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[Starters] [Vegetarian Starters] [Main Course] [Vegetarian Main Course] [Steak menu] [Side Orders]
Baked Goat Cheese Gnocci £8.95 v
Served with Provencal sauce
Moroccan Filo parcel £9.25 v
Chickpeas, caramelised red onions and plump dates cooked in a sweet chili, cinnamon and tomato sauce on a bed of dried apricot and orange cous cous all wrapped up in light crisp filo pastry. Served with a coriander and mint dressing
Roasted Vegetable Frittata £8.95 v
Served a sweet chilli dressing
Vegetarian Pancake £8.25 v
Ratatouille vegetables encased in a light pancake and topped with melted cheese
Vegetarian Tagliatelle £8.95 v*
Mushrooms, garlic, black pepper, tomato and cream make this dish a favourite
Nut Roast £9.95 vg
Slightly spiced with a hint of chilli and served with a home-made tomato sauce
Wild Mushroom Stroganoff £9.95 v
Wild and exotic mushrooms served in a creamy sauce spiced with paprika served on a bed of grilled polenta
v - vegetarian / vg - vegan
* No accomaniment